DINING
A mix of casual & gourmet dining al fresco
from Lisa’s galley aboard Remedy
Breakfast
Eggs Benedict with Avocado Hollandaise
Banana Pancakes
Huevos Rancheros
Cinnamon French Toast
Vegetable Omelettes
Frittata Florentine
Stuffed Breakfast Burritos
Lunch
Grilled Chicken Ceasar Salad
Blackened Mahi Mahi w/Caribbean Cole Slaw
Cheeseburgers in Paradise
Grouper Tacos w/Pineapple Salsa
Turkey Pasta Salad
Rum ‘n Coke Pulled Pork Sliders
Seared Tuna Salad
Hors d’Ouevres
Crab Stuffed Mushroom Caps
Baked Brie Amandine
Conch Fritters
Baked Artichoke Dip
Charcuterie Board
Ahi Tuna Nachos
Black Bean & Corn Salsa & Taco Chips
Dinner
Shrimp Scampi over Wild Rice Pilaf
Bacon wrapped Filet Mignon with a Blue Cheese Creme
Teryaki Swordfish
Rosemary Pork Tenderloin w/Guava Glaze
Chicken Cordon Bleu
Grilled Mahi Mahi w/Red Pepper Cilantro Pesto
Red Snapper with a Coconut Sauce
Dessert
Flourless Chocolate Torte
Heavenly Cheesecake
Lemon Mousse
Cranberry Poached Pears
Bananas Gomez
Chocolate Turtle Tart
Key Lime Pie